Friday Night at 20 Deep Winery

Unwind at 20 Deep Winery every Friday with great wine, live music, and good company. Enjoy happy hour specials from 3–6 PM and stick around for live music from 6–8 PM, featuring a different talented local artist each week. Whether you’re stopping in for a quick glass or making a night of it, Fridays at 20 Deep are the perfect way to kick off the weekend.

📅 Happy Hour: (3 PM – 6 PM) $1 off all glasses of wine

🎸 Live Music Lineup (6 PM – 8 PM)

• March 7 – Indigo Breeze –> Learn More
• March 14 – Oliver Burdo. –> Learn More
• March 21 – Mike Joseph –> Learn More
• March 28 – Amy Montrois –> Learn More
• April 4 – Jackson Cavalier –> Learn More
• April 11 – Carlie Shaw –> Learn More
• April 18 – TBD
• April 25 – Griffin Wiegel –> Learn More
• May 2 – Anthony Siciliano –> Learn More
• May 9 – TBD
• May 16 – Sam Warren

Live Music – Music is booked through Bluebird Day Productions. If you’re interested in playing, sign up on their website and mention 20 Deep Winery. We’re always looking for talented local artists with a great following

🍽️ Reservoir Dog’Z Food Truck Menu

Shrimp Pool Boy – $13 Breaded shrimp, honey Cajun coleslaw, tomato, and banana pepper remoulade on a grilled baguette.

Crave House Veggie Burger – $11 Provolone cheese, caramelized onions, and Cajun aioli on a grilled roll.

Homemade Onion Rings – Served with Cajun aioli.

Battered Mozzarella Sticks – Served with garlic marinara.

Pub Pretzel with Beer Cheese

All Beef Franks or Veggie Dogs on a Diablo Roll

Pick from these toppings:

• Mr. Nice Guy – $12 – Jerk bacon, pineapple pico, pickled jalapeños.
• Mr. Blue – $12 – Applewood smoked bacon, blue cheese, honey bourbon BBQ, crispy onion petals.
• Mr. Blonde – $12 – Beer cheese, bacon, sauerkraut, spicy brown mustard on a pretzel roll.
• Mr. Pink – $9 – Chicago-style! Pepperoncini, tomato, dill relish, pickled red onion, yellow mustard.

Classic hot dogs and veggie dogs are also available.

Sides

• Waffle Fries – $5
• Loaded Waffle Fries – $13 – Applewood smoked bacon, beer cheese, sour cream, and RD sauce.

No reservations required—just stop in. If you’re bringing a group of six or more, we’d appreciate a heads-up. Call or text 585-204-7953.